Aidifitri Cookies

Ingredients 3 tablespoons Milk powder 1 teaspoon Baking powder 1/4 teaspoon Bicarbonate soda 2 1/2 tablespoons Cocoa powder 200 gm Flour 1 1/2 tablespoons Ginger powder 160 gm QBB 50 gm Castor sugar 1 1/2 tablespoons Honey 2 teaspoons Fresh ginger - grated 1 teaspoon Vanilla essence 70 gm Castor sugar

Instructions

1. In a large mixing bowl, combine sifted baking powder, bicarbonate soda, cocoa powder, flour and ginger powder.
2. Cream QBB, castor sugar, honey, fresh ginger and vanilla essence.
3. Add the rest of the ingredients and combine lightly.
4. Shape and press dough into 1 cm thickness.
5. Cut into any shape with a cookie cutter and prick the surface with a fork.
6. Bake in a preheated oven at 160�C for 15 minutes.
7. Cool in an air tight container.